Recently on my trip down to the Tasman Peninsula, I discovered Hellfire Bluff Distillery (owned by the Daly Family) located in Marion Bay. They are open 10 till 4 daily and offer free tastings of their speciality Potato Vodka (must try), London Dry Gin, Summer Gin, Piquant Gin, Sloe Gin, Coffee Liqueur and Limoncello. The range is handcrafted using the pristine local rainwater and finest botanicals – including some quintessentially Tasmanian ingredients.
